Small footprint, removable carrier.

Chocolate supply possible while using the machines.

Stainless steel machine

Three-phase cooling unit

Tank capacity: 30 kg

Closed circuit (without water inlet)

Power supply 380V (3Ph+N+T) - possibility of different power supply

Primer system for tempering

Hood with ambient heating

Chocolate temperature controlled by PID system with PT100 probe

Possible supply of chocolate during use

Chocolate flow stop pedal

Crystallization time: between 25 and 40 minutes (depending on the temperature of the chocolate)